Butter Pecan Cookies

Indulging in the cozy comfort of brown butter pecan cookies 🍪✨🍂

Sweet, nutty, and absolutely irresistible! You will adore these cookies. We promise they will be gone from your kitchen in minutes. 🤎

What You’ll Need: 

  • 1 cup flour 
  • ½ cup browned butter 
  • ½ cup coconut sugar 
  •  ¼ cup date sugar (can sub for regular sugar) 
  • 1 large egg 
  • 1 tsp vanilla extract
  • 1 ½ tsp molasses 
  • ½ tsp baking soda 
  • ¼ tsp cinnamon 
  • ¼ tsp salt 
  • ½ cup chocolate chips 
  • ½ cup Evie’s Snacks Raw, Organic Pecans 

How To Make: 

  1. Pre-heat oven to 350F. 
  2. Add the butter to a small saucepan. Melt on the stove and let brown for about 5 minutes. Make sure to stir continuously. Remove from the heat and let cool. 
  3. In a large bowl combine the cooled butter, coconut sugar, date sugar, egg, vanilla extract, and molasses. Mix until ingredients are fully incorporated. 
  4. Add the flour, baking soda, cinnamon, and salt. Mix again. 
  5. Add the chocolate chips and the pecans and stir until combined.
  6. Taking about 1 tbsp of the mixture, roll the dough into balls and then place on a parchment-lined baking tray. Press the cookies down and then add one pecan to the top. 
  7. Bake for about 13 minutes or until golden brown. Remove from the oven and let cool. 

 

Enjoy! 

Watch a quick how-to video on Evie's Instagram -- see HERE.

Recipe was developed by Fidelia Grace -- check out her Instagram page with healthy, homemade recipes HERE.

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