If the key to your heart is peanut butter then you have to try these peanut butter caramel apple slices š„š They will blow your mind š¤Æš¤Æ and remind you of those huge caramel apples you used to get at the pumpkin patch š
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What You'll Need:
- Ā 2 apples (sliced)Ā
Peanut Butter Caramel Sauce:
- Ā Ā½ cup peanut butterĀ
- Ā Ā¼ cup maple syrupĀ
- Ā 8 tbsp coconut oilĀ
- Ā ā tsp SaltĀ
Topping:
- Ā Ā½ cup melted chocolateĀ
- Ā Ā½ cup Evieās Snacks Raw, Organic PecansĀ
- Ā flaked sea salt
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How To Make:
- Ā Start by adding the peanut butter, maple syrup, coconut oil, and salt into a small bowl. Gently stir together until all the ingredients are incorporated. **If your peanut butter isnāt runny, heat it up in the microwave for 15-second increments to help soften it. Place the sauce in the refrigerator while you prepare your apples.Ā
- Ā Cut your apples into thin slices and place a popsicle stick in the middle. **If you donāt have popsicle sticks, you can use a fork to dip the slices into the peanut butter caramel.Ā
- Ā Dip each apple slice in the peanut butter caramel sauce and place on a parchment-lined baking tray. Add the chopped pecans on top and place in the freezer for at least 15 minutes.Ā
- Ā Melt the chocolate in the microwave and then drizzle on each slice. Sprinkle flaked sea salt on top.Ā
- Ā Place back in the freezer for another 10 minutes or until the chocolate hardens.Ā
- Ā Remove from the freezer and enjoy!Ā
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Watch a quick how-to video on Evie's Instagram --Ā see HERE.
Recipe was developed by Fidelia Grace -- check out her Instagram page with healthy, homemade recipesĀ HERE.
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